20 January, 2022
As we enter 2022, we know that many people will be kicking off the New Year with plans to focus on their health and wellbeing, perhaps after some overindulgence in the festive season, or through taking part in Veganuary.
In today’s world, health and wellness has never been of higher importance and with that in mind, we firmly believe that Sciiona is the must-have nutritional product for 2022. We recognise what we’re not the only moringa provider in the marketplace. However, we like to think we stand out from the competition for all the right reasons with our revolutionary product.
Only Sciiona has a patented cellulose protective coating, developed with the University of Aberdeen, Rowett Institute. Unlike traditional moringa products Sciiona has eliminated the bitter taste with no loss of goodness, is protected in the stomach and released in the intestine for maximum benefit.
That’s not all, keep reading to find out the benefits of Sciiona, what makes it special and the science behind our innovative and unique offering.
Sciiona is a nutritionally complete, plant-based, wellness condiment. Moringa has been used for generations by traditional families as a source of vitamins and minerals and is even known to act as a cure for numerous ailments, whilst boosting your overall wellness.
We identified a gap in the wellness market for a moringa based food which encapsulates all of the essential phytochemicals, vitamins and minerals the body needs. Sciiona delivers full strength nutrition with targeted release, but without the bitter taste that is typically associated with this plant.
Sciiona is made using the leaves of what is commonly known as the ‘Miracle Tree’ (moringa oleifera), an indigenous plant with exceptional levels of essential vitamins, minerals, amino acids and basic nutrients.
Our product was developed in partnership with the world-renowned University of Aberdeen, Rowett Institute of Nutrition and Human Health Research.
Our patented micro-coating technology ensures that the vital nutrients contained within the product are protected from degradation by stomach acids or heat from cooking and therefore, reach the site of absorption (the small intestine) intact. This is a key difference between Sciiona and raw moringa powders. This micro-coating process also eliminates the bitter taste of raw moringa, adding to the versatility of this product.
Sciiona is organic moringa, a known superfood, micro-coated with 10% edible cellulose. This remarkable transformation coats each minute particle of moringa powder, creating micro-granules so small there are 600,000 on a teaspoonful. Not only does this mask the bitter taste but also creates a product that markedly improves delivery of the vital nutrients to the small intestine for absorption, providing world-class nutrition
Sciiona contains all nine essential amino acids vitamins and minerals, micronutrients, antioxidants and isothiocyanates considered to support the normal functioning of the immune system and contribute to general wellness. It is rich in:
There are a whole host of reasons why taking Sciiona could benefit you. We’ve listed just a few below:
Sciiona, helping you build gut health for natural vitality.